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East Asian country has its own specialty and unique flavor, so browse the recipes according to the countries. Let the exploration begins in your kitchen, enjoy cooking!

Indonesia fried rice recipe

Ingredients /nutrition

  • 50 g shallots
  • 2 garlic cloves
  • 2 bird eye’s chilies (cili padi)
  • 2 tsp shrimp paste (belacan)
  • vegetable oil
  • 2 bowls cooked plain rice
  • 2 tsp sweet soy sauce
  • 1/2 tsp salt
  • 1 fried egg
  • 4 prawn crackers
  • 8 cucumber slices
  • 1/2 tsp fried shallots

Methods / instructionss

  1. Combine shallots, garlic, chilies and shrimp paste in a food processor or blender.
  2. Blend until form a smooth paste.
  3. Heat up some oil and saute grinded paste until aromatic.
  4. Add in rice, sweet soy sauce and salt.
  5. Stir fry until evenly.
  6. Transfer fried rice on serving plates and garnish with remaining ingredients.
  7. Serve immediately.

Servings: 2




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